Job Description

Chick-fil-A - Back of House Manager

Are you passionate about leading a dedicated team in a dynamic kitchen environment? Do you thrive on upholding top-tier standards in food preparation and customer service?

Welcome to Chick-fil-A Cockrell Hill! We are looking for a highly skilled Back of House Manager to oversee kitchen operations and ensure that our food meets the quality and safety standards that Chick-fil-A is renowned for. Join us in creating a delicious and efficient workspace where excellence is the norm.

Key Responsibilities

• Team Leadership : Inspire and direct kitchen staff to deliver efficient food prep and exceptional service.
• Quality Control : Supervise cooking procedures to maintain Chick-fil-A's high standards.
• Training & Development : Coach team members on equipment use, procedures, and food safety.
• Inventory Oversight : Manage stock levels and ensure adequate supplies for daily operations.
• Health & Safety : Maintain a clean and organized workspace in compliance with regulations.
• Guest Satisfaction : Address guest concerns promptly to enhance the dining experience.

Qualifications

• Experience : One year of leadership experience in a kitchen or restaurant setting.
• Skills : Strong leadership, multitasking, and communication abilities.
• Problem-Solving : Stay calm under pressure and make effective decisions.
• Flexibility : Willingness to work various shifts, including nights and weekends.
• Communication : Outstanding verbal communication skills are essential. Bilingual (English/Spanish) is preferred to better serve our diverse community.

Why Join Us?

• Career Growth : Opportunities for advancement in your career.
• Positive Environment : Work with a supportive and upbeat team.
• Perks & Benefits : Competitive wages, meal discounts, and additional benefits.

If you are ready to enhance your leadership skills and be part of a team that values excellence, apply today at Chick-fil-A Cockrell Hill! We can't wait to welcome you aboard.

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 48 states and Washington, D.C.

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